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St martins wine bistro

/ December 14, 2020

Commitments to emission reduction – An inevitable trend

In particular, the UN stressed that a commitment to cutting emissions is no longer an option, but an inevitable trend globally. In his opening remarks at the virtual summit, UN Secretary-General António Guterres underscored the undeniable fact that the world is facing a dramatic emergency on climate, calling on countries to “declare a state of climate emergency” to promote effective actions towards containing global warming and preventing it from causing catastrophic consequences. The summit was held five years since the Paris Agreement on climate change was adopted by more than 190 countries, creating an important turning point for the world to build a greener, cleaner and more sustainable future. However, according to a UN report released ahead of the conference, most of the current commitments to emission reduction are not strong enough to effectively respond to the rising global heat. Signatories to the Paris climate accord have pledged actions to limit global temperature increase to well below 2 degrees Celsius compared to the pre-industrial level, towards limiting temperature rise below 1.5 degrees Celsius. However, the UN report pointed out that even if countries implement their commitments to cutting emissions, it is still unlikely to help reverse the global temperature rise trend at a “catastrophic” level of 3 degrees Celsius in the 21 st century. This situation will lead to a much more serious crisis than the current COVID-19 pandemic. The warning of danger from the UN is quite comprehensible. After five years of the implementation of the Paris Agreement, many commitments to reduce emissions have been made, but have proved to be not strong and effective enough. Carbon pollution remains serious, with global temperatures hitting record highs in November, making it the hottest month in history. The Earth’s temperature rises has seen the emergence of unprecedented and extreme weather patterns across all regions with an increasing frequency. 2020 has …

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/ March 9, 2021

The attraction of Ponagar Temple Tower

Tourists take photos at the foot of the relic complex Attracting large number of tourists Ponagar Tower, built in 781 is an almost intact typical Champa culture architectural complex built of baked ceramic bricks. The Middle Tower (Ong palace), East Tower (Co Palace) and Northwest Tower (Dinh Co, Cau) are each associated with a god, and the main 23-meter tower is dedicated to the worship of the Goddess Thien Y A Na. The Ponagar Temple Festival is held annually in March 20th to 23rd of the lunar calendar, welcoming tens of thousands of tourists. It is considered one of the largest festivals in the south central region and the Central Highlands and recognized as a national intangible cultural heritage. All the solemn rituals are conducted according to the traditional culture of the Cham people who populated the region from the second to the mid-15th century. The rituals include statue bathing, wine and tea offerings, and readings. Cham people from the neighboring provinces of Binh Dinh, Phu Yen, Ninh Thuan and Binh Thuan line up for the ceremonies. “I have been to Nha Trang many times and every time I want to go to the Ponagar Temple,” says Nguyen Thi Bich Tram, a tourist from Ho Chi Minh City. “I like most the ball dancing and fruit offering to praise the merit and express gratitude to the Cham Goddess. The costumes of Cham women are very unique. The festival gives me a sense of joy, peace and prosperity. I find it amazing!” A Cham fan dance performance Well-preserved site The legends about the Goddess Thien YA Na have been studied by many famous scholars such as Phan Thanh Gian and Nguyen Quynh. For the local people of Khanh Hoa Province, regardless of their religion, the tower and goddess are a source of pride and sacred place of worship where people come to ease pain and make their wishes. For many years, the management board of the Thap Ba Tower Complex has organized many cultural and artistic activities of the Cham people, …

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/ March 9, 2021

Tran Thanh Viet – Queen of a natural beverage

" I want each product of VGreen to be a bold mark to honour my country’s flavourful and fruitful agriculture and farming as well as showcase the richness and beauty of Vietnamese nature." As a fan of natural friendly and healthy lifestyle and cuisine, Tran Thanh Viet found her love for healthy beverages thanks to a trip to a French wine farm and exploring the impacts of wine on the health and beauty of women. The passion and desire for creating healthy beverages from fully planted-in-Vietnam natural ingredients urged Viet to turn her dream and mission into reality, and so VGreen was born. “It sounds abstract, but the mission of a woman is very simple. Firstly, I can do the work I love and make me confident and proud of. When we women feel confident and happy, we will become more and more beautiful, and even younger than our own age. With what I have done in my mission with VGreen since 2006, I feel happier and younger with the natural non-alcohol products my team creates for our beautiful clients,” said Viet. According to Viet, we need to love ourselves and take care of our body and soul more carefully through the food we eat, beverages we drink, air we breathe, and the living spaces we stay and work in every day. “If we take care of ourselves properly, age cannot become a reason to hinder the wonderful opportunities that life offers.” Those concerns have become the driving force to help her break her limits and bring her beauty maintenance “know-how” to share with everyone, especially women who want to lose weight. Viet is trying her utmost to help overweight women control their weight and improve their health by eating and drinking healthy using particular ingredients instead of fast medicines. Her zero-degree ginger beer to help the body fight cancer and support weight loss; Kombucha fermented tea to detox the body and strengthen resistance; and pink collagen tea with anti-ageing and skin beauty effects are VGreen’s outstanding beverages that have …

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