A pavilion at the Hue Vegetarian Food Festival 2019 (Photo: VNA) – With a long renowned cuisine and various promotional activities, Hue’s dishes are known for their mouthwatering taste and meticulous way of cooking. Meticulousness of Hue cuisine comes all the way from ingredients selection to dish decoration, which has always attracted people’s attention when visiting the former capital of Vietnam. More than 1,700 Hue-style dishes are being preserved at present. Hue is best known for elegant royal cuisine, which was served to kings under the Nguyen dynasty (1802-1945). Hue city, which has long been known as the only place in Vietnam that has royal dishes, has striven to become the capital of gastronomy in Vietnam.food is the harmonisation of yin and yang in each dish. For example, molluscs are always cooked with chilli, pepper, lemongrass and grapefruit leaves, “hot” spices that balance the “cool” features of the water-based creatures. Rice with mussels (Photo: bnews.vn) Meticulousness of Hue cuisine comes all the way from ingredients selection to dish decoration, which has always attracted people’s attention when visiting the former capital of Vietnam.imperial city. Authorities of the central province of Thua Thien – Hue have unveiled a plan to invest more than… Read full this story
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